Baked apples with nuts
Baked apples with nuts
A recipe for baked apples with nuts and prunes. This is a delicious, quick dessert that's simply mouth-watering. Baked apples are incredibly healthy and delicious.
Ingredients
- 2 pcs. apples
- 2 tbsp walnut
- 1 dessert spoon honey
- 0.5 glass prunes
Instructions
- Let's prepare the ingredients
- How to make baked apples with nuts? First, rinse the prunes thoroughly. If they're very dry, soak them in hot water for 10 minutes. If they're soft, rinsing them will be sufficient.
- Wash the apples thoroughly and cut off the tops. Remove the insides, leaving the edges and bottoms intact.
- Cut the prunes into strips.
- Transfer the prunes to a bowl, add the chopped nuts and honey, and mix everything together.
- Fill the apples completely with the resulting filling.
- Cover the apples with lids and place them in a baking dish, filling the bottom with 1 cm of water. Bake in a preheated oven at 180 degrees Celsius for 30-40 minutes.
Note
A delicious and juicy dessert is ready! If desired, you can omit the prunes and make just the nut-honey filling. Or you can substitute raisins. Try different variations of this dish; either way, the dessert will be healthy and delicious. Enjoy your tea!
