French salad with apple
Welcome, lovers of healthy and delicious treats! Today we'll share a recipe for French apple salad, perfect for a light appetizer or quick lunch. It's bursting with flavor thanks to the combination of juicy apples, crunchy nuts, and soft goat cheese. This delight is incredibly easy to prepare and contains just a few simple ingredients. In this article, we'll show you how to make this delicious French apple salad in just a few easy steps. So, grab your apron, and let's get to work!
Cooking 10 minutes minutes
Type of dish Salads
Kitchen French
- 100 G Granny Smith apples (2 pcs.)
- 50 G walnut halves
- 100 G fresh goat cheese
- 1 tbsp honey
- 2 tbsp olive oil
- 1 tbsp balsamic vinegar
- salt (to taste)
- pepper (to taste)
Wash the apples, cut them into slices and place them in a large bowl.
Add arugula.
Crush the walnut halves and add to the salad.
In a small bowl, mix fresh goat cheese with honey until creamy. Add a spoonful of water if necessary.
In another small bowl, make the dressing by whisking together the olive oil, balsamic vinegar, salt, and pepper.
Pour the dressing over the salad and mix well.
Add goat cheese cream over the salad and serve immediately.
Use Granny Smith apples for this recipe, as their tartness pairs beautifully with the goat cheese.
Walnuts can be replaced with almonds or hazelnuts, depending on your preference.
For added sweetness, you can add raisins to the salad.
Be sure to stir the dressing well before adding it to the salad so that all the ingredients are combined well.
French apple salad is a light and flavorful dish perfect for both a quick lunch and a light dinner. Its balanced flavors and varied textures are sure to please everyone. Try this simple recipe now and enjoy a delicious and healthy French apple salad!